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About

Welcome to Double Skinny Macchiato. I'm Bex, a London-based coffee lover and travel addict. Since I started this blog in 2007, soon after beginning my career in publishing, I've written regularly about coffee, London and my international travels.

I love to explore new cities and to hunt out the best speciality coffee shops. My friends and family like to joke that I have a spreadsheet and/or Google Map in every port — this is not quite true. As I work full time, I obsessively research every trip so I can make the most of the limited time I have in each city or country.

Photography
I take all of the photos on this blog myself, unless otherwise stated; photos of me are taken by friends, family or self-timer. If you would like to use any of my photos, please contact me first to ask permission. I take most of my photos using my Canon EOS 100D DSLR (mainly with a Sigma 17-70mm f/2.8-4 or Canon 20mm f/2.8 lens), my excellent compact Canon G7 X Mark II, or my iPhone 7. If you like my photography, please also see my Flickr portfolio.

Coffee
I have acquired a lot of coffee-making kit over the years but at present, I mainly use an Aeropress, a Kalita Wave 155 and a Sage Barista Express espresso machine to brew, and a Made by Knock Aergrind and a Wilfa Svart grinder to grind.

The five coffees featured in my blog header are from (L-R): Coutume, Paris; KB CaféShop, Paris; Copenhagen Coffee Lab, Copenhagen; Prufrock, London; and Workshop, London. My Twitter profile features coffee photos I have taken at KB CaféShop, Paris; Workshop, London; The Coffee Collective, Copenhagen; and White Mulberries, London.

Work with me
If you are interested in collaborating with me or work with a brand that you think would be a good fit with the content of my blog and would be of interest to my readers, please email me on doubleskinnymacchiato [at] gmail [dot] com.

I occasionally receive free products and services for review purposes, in which case, I will always disclose this. My decisions to write reviews or feature products, and the opinions in any reviews I do write, are always purely my own.